This recipe was my Daughter Sarah’s favorite cake for her birthday. I tried to make it gluten free for years and each attempt came out a disaster. The problem? I was using too much Xanthan gum! Use the cake flour recipe on the Flours page for this recipe. Preheat Oven to 350 degrees Cream together: 1/2… Continue reading Sarah’s Favorite White Cake
Tag: flour
Jimmy’s Favorite Chocolate Chip Cookies
My son-in-law Jimmy loves these Chocolate Chip Cookies and believes this recipe is the best of all my varied experiments. I based it on the classic Toll House Cookie recipe with my own changes that I used even before I took the Gluten Free path. Enjoy! Mix in a separate bowl and set aside: 2 teaspoons… Continue reading Jimmy’s Favorite Chocolate Chip Cookies
Julie Bakes Gluten Free 