This is part 2 of the requested recipe from my “Thursday Girls”. I served this at a pot luck lunch and everyone wanted the recipe. Like most of my main dish cooking…I make it up as I go. This is a guideline have fun changing things up and adding or subtracting along the way.  For… Continue reading Crispy Chicken Tenders Salad

This is by special request from my “Thursday Girls” Bible Study group… Soak Chicken tenders in cold salt water for approximately one hour. Add salt and pepper to about a cup of the Breading Mixture (see Flours page). After draining chicken tenders, coat in flour mixture. Heat grape seed oil in a skillet to 300 degrees. (When… Continue reading Crispy Chicken Tenders